Fragrant Earl Grey notes with piquancy of lemon.
Traditional bergamot flavour with the addition of lemon peel gives an additional tartness to the citrus character of the tea – a popular alternative to traditional Earl Grey. The inclusion of orange pieces and lime leaves as well as cornflower & rose petals makes this a truly beautiful tea to drink and enjoy.
Tea(s) From: Sri Lanka / China
Hot tea brewing method: Place 1 rounded teaspoon of tea per cup in an infuser, teiere or teapot, pour on boiling water. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea). Add milk and sugar to taste.